Profitable Tier 1 Multi-Unit Sub Sandwich QSR Franchises For Sale!

Business Overview:

Buy this profitable Tier 1 QSR Sub Sandwich Franchises for Sale in Utah with YTD Sales through November of $4,794,472 and verified Owner Benefit of $380,916. Presented by We Sell Restaurants, this portfolio features well equipped locations in prime, high-traffic corridors that deliver steady customer flow across dine-in, takeout, and delivery. SBA lending with 15 percent down is available for qualified buyers, putting scale and proven cash flow within reach today.These Franchises for Sale are approximately 12,307 square feet across multiple sites with 228 seats inside and 40 on the patio, ideal for families, teams, and group dining. Total monthly rent is about $40,010 across the portfolio, with strong visibility, ample parking, and leases that vary by store and center. Hours of operation are 10 am to 9 pm on weekdays and until 10 pm on Fridays, maximizing lunch, dinner, takeout, and catering without alcohol service or late-night labor.Take over a streamlined operation backed by a respected national franchisor that provides brand standards, supply chain, technology, and marketing power. The agreement includes a 6 percent royalty and 5 percent marketing contribution, with a $60,000 transfer fee at closing, and corporate training for two weeks covering operations, product, and systems to ensure a smooth, confident transition.
Approximately 89 trained employees are in place across the units, ensuring day-one continuity, labor stability, and strong guest satisfaction. Store level managers and experienced, motivated Area Managers are able to remain on board, providing leadership consistency and operational oversight to support a seamless transition for a new owner.Step into multiple trade areas across the Wasatch Front including Logan, Riverdale, Layton, North Salt Lake, Midvale and South Jordan, all selected for favorable demographics, rooftops, daytime traffic, and ongoing neighborhood growth. Each kitchen is fully equipped to brand standards and organized for speed, consistency, and food safety, supported by proper grease management, efficient prep lines, and streamlined service flows. Buyer prequalification of $300,000 is required before detailed financials and site-specific information are released, with confidentiality protections and franchisor approval steps clearly outlined.Verified Owner Benefit of $380,916 provides compelling returns at scale, and SBA lending with 15 percent down is available to qualified buyers ready to grow in Utah. Bring your offer to We Sell Restaurants today and let our Certified Restaurant Brokers coordinate prequalification, diligence, timeline, and a seamless franchise transfer from contract to closing.
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Property Features and Assets:

3 Compartment Sink, Commercial Toaster Oven, Steamer, Microwave, Smallwares(pots, pans, ladles, etc), Miscellaneous shelving, 5 Prep Tables, Sheet Pan Racks, Scale, Meat Slicer, Tomato Slicer, Tomato Dicer, Walk In Cooler, Glass Door Reach In Cooler , Reach in Freezer, Ice Machine, Sandwich Prep Coolers, 24 Count of Tables, 96 Chairs, Seating capacity 48 people, POS System?Brand , Security System with Cameras, Safe, Store D?cor, High Chairs, Neon Signs, Trash receptacles, Utility Carts

Market Competition and Expansion:

These franchise sandwich shop locations are positioned within Utah?s growing Wasatch Front corridor, benefiting from steady population growth, strong commuter patterns, and a balanced mix of residential neighborhoods and employment centers. The Ogden, Layton, and greater Salt Lake trade areas provide consistent lunch demand from office, industrial, and healthcare workers, along with repeat traffic from family households. Stable incomes, accessible retail corridors, and year round economic activity support reliable day to day sales and long term operating stability.

Reason for Selling:

Personal. Kindly ask the seller for more information.

Additional Details:

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